White Clover
Sold by kg (minimum sale of 10 kg)
Recommended Sowing Rate: 8–12 kg/ha (pure stand); 3–6 kg/ha (in a mix)

White Clover is a long-lived perennial legume that spreads via stolons, maintaining a persistent ground cover. Renowned for nitrogen fixation and high palatability, it complements grass pastures excellently.

Primary Benefits:

• Spreads via stolons for ground cover persistence

• Fixes nitrogen and improves soil fertility

• Highly palatable and productive in pasture mixes

Perenniality: Perennial
When to Sow: Spring or Autumn

Conveniently sold by kg with a minimum sale of 10 kg for easy handling and accurate sowing.